News & Events

June 2018

Launching Musar Jeune Rose 2017

The Musar  Jeune Rose 2017 was produced from  a blend  of Cinsault (80%) and  Mourvedre (20%)- 2015 was in fact the first year that we used  Mourvedre for ... >>

Launching Musar Jeune White 2017

The Musar Jeune White of 2017 is a straw gold colour, on the nose; lemon, grilled pineapple, honey and butterscotch, while on the palate; tropical fruits ... >>