Hochar Père et Fils is sourced from specially selected vineyards near the village of Aana in the Bekaa Valley, characterised by deep, gravelly soil ... >>
The Musar Jeune Rose 2017 was produced from a blend of Cinsault (80%) and Mourvedre (20%)- 2015 was in fact the first year that we used Mourvedre for ... >>
The Musar Jeune White of 2017 is a straw gold colour, on the nose; lemon, grilled pineapple, honey and butterscotch, while on the palate; tropical fruits ... >>
The 2011 vintage is our traditional blend of approximately one third each of Cabernet Sauvignon, Cinsault and Carignan. Chateau Musar Red 2011 Tasting Notes >>
