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OVER THE HILS AND FAR AWAY
Many people ask why Chateau Musar’s winery is more than a two and a half hour drive from the vineyards in the Bekaa Valley. When Gaston Hochar began making wine in 1930, the boundaries of Lebanon had not been set, and he wanted to ensure that his premises would be inside the newly demarcated country.

CHATEAU MUSAR VINEYARDS

“organic” from the outset

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"It's a re-entry at 35 for Chateau Musar; Lebanon's legendary estate known for resilience and character".

https://www.youtube.com/watch?v=BxZJN0sAqyU

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