Musar Jeune

Musar Jeune White

A guide to the style
Musar Jeune White is an unoaked blend of Viognier, Vermentino, Chardonnay from youthful Bekaa Valley vines. Crisp and aromatic, this eclectic blend of French and Italian varieties has its own distinct personality – passionfruit, apples, elderflowers – and a dry, refreshing finish.

Grapes and vines
Made from the fruit of Viognier, Vermentino and Chardonnay vines planted since 2000 at around 1,000m above sea level in the Bekaa Valley.

Winemaking
Musar Jeune White is fermented in cement-lined vats and released a year after the harvest.

Decanting and serving
No need to decant; enjoy chilled (12°C) with grilled fish, herb-scented roast chicken, seafood salads and spicy oriental dishes.

Storage
To keep the wines showing at their best, bottles must be cellared in darkness, lying on their sides and not subjected to unnecessary movement or fluctuations in temperature.

Tasting Notes
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Musar Jeune

浅龄睦纱白葡萄酒

风格介绍

睦纱Jeune白葡萄酒未经氧化处理,由来自贝卡山谷年轻的葡萄藤产的维欧尼,维蒙蒂诺和莎当妮混合酿造。清爽而香味芬芳,这种由法国和西西里葡萄品种混合的葡萄酒有它自己独特的特点-热情果,苹果,接骨木花-干型,余味清新爽口。

葡萄和葡萄藤

由维欧尼,维蒙蒂诺和莎当妮的葡萄混合酿造,葡萄藤来自贝卡山谷海拔1000米处。

酿造葡萄酒

睦纱Jenue白葡萄酒在水泥罐中发酵,采摘一年之后上市。

醒酒和侍酒

不用醒酒,轻微冰镇至12便可享用,搭配烤鱼,用香料腌渍的烤鸡,海鲜色拉和辣的东方菜肴。

储存

为了使葡萄酒保持最佳状态,酒瓶必须平躺着存放在黑暗的酒窖之中,恒温并减少不必要的移动。

Tasting Notes