Each with their unique signature and imprint in the world of wine. Since 1930, every aspect of production – grape sourcing, fermentation, oak-ageing and bottle maturation – has been trialed to achieve the ultimate expression of Musar’s specific ‘terroirs’ (Interactions of soil, vine, climate and time).
Looking for Chateau Musar vintages older than 2005, we recommend the use of prongs available in the shop section of the website.
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